Every time my oldest son sees fruit ambrosia in the deli case he asks if we could get some. I sympathize with him because I too longed for something at the grocery store when I was little. I wanted those molded jello and whipped cream desserts. I still have never bought one. So I decided he should get some ambrosia and it probably wasn't that hard to make my own. After looking online for some recipes I came up with this complete with cherry on top. Also in the lunch today is prosciutto filled pasta, carrots with olives, crackers and a babybel cheese.